How often do we get the opportunity to stop to evaluate if there is a smarter way of doing something?
Much of the world of food science and technology is ultimately focussed on how we can produce food in smarter ways. How we can deliver solutions more efficiently; more intelligently; more sustainably; healthier; with less risk. IFST’s upcoming Spring Conference, SC21, provides an opportunity for you to be informed and inspired by case studies showcasing smart science and smart technologies from across a wide range of disciplines.
To find out more visit the IFST website below - the IAgrE have a discount code to save 20% on early bird tickets use sc21iagre in the discount code box at the booking page here