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IAgrE is the professional body for engineers, scientists, technologists and managers in agricultural and allied landbased industries. Click the icons to find out more.


Conference Synopsis

  1. Setting the Scene - What are the facts and where are we now? What is the carbon impacts of UK Agriculture? What are the pressure points? How will things look if we don’t do anything? Can we reach a view of the true carbon footprint of food production – field to plate? What will happen if we do nothing?

  1. Carbon and Corporate Social Responsibility highlighting technology solutions - How can the food manufacture and distribution network work with primary agricultural production to reduce its carbon footprint? What technology can be developed and how can this be harnessed?
  1. The energy independent farm - The Energy Independent Farm is a new approach, where farmers will be able to generate their own energy to run their farm and agricultural equipment. By using wind systems, solar panels or biomass and biogas processes located right on the farm, the farmer can independently obtain electricity and use it to generate hydrogen to power farm machinery and also to supply electricity.
  1. The search for Sustainable Agriculture - The world is waking up to the importance of agriculture and its primary role as a food producer. An increasing world population is nothing new. How we will feed the 8.3 billion people in 2031.
  1. Carbon Capture and CO2 Enrichment technologies - Today's technology meets traditional expertise.  Combined Heat & Power technology which also provides extra CO2 the plants need to grow to their potential. This means that produce doesn't just taste delicious, it has a very low carbon footprint too.
  1. Soil! Our Natural Capital - The importance of soil has moved up the agenda and it is recognised that it has a vital role to play as a carbon sink and that good soil management will assist in maintaining its ability to continue to act as a carbon sink
  1. Minimum Tillage and Carbon Reduction - What is the carbon impact of the tractor and plough? How much energy will we save through minimum till age approaches and even no till approaches? How can we reduce the input at the same time as maintaining the output and production?
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